Broccoli and Bacon Salad
Nov 14, 2009
in
Salads and Dressing
Serves:10
CarbsPerServing:57g total
Effort:Easy
Ingredients:
1 bunch broccoli – cut small
1 cup shredded cheddar cheese
1 small red onion – chopped fine
1 pound bacon – fried crisp, set aside
1 cup mayonnaise
¼ cup artificial sweetener – to taste
2 tablespoons vinegar
How to Prepare:
Mix together: mayo, sweetener and vinegar, let stand 20 min. Mix again
and pour over remaining ingredients. Mix well and sprinkle bacon over top.
Let sit all day and stir before serving.
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